Tea Sandwich Tuesday: Peanutty Cucumber Sandwiches

There is just something fancy about eating tea sandwiches. Even ingredients you wouldn't think to put on a regular sandwich, once combined and cut into little triangles, just seem to work deliciously if you call it a tea sandwich. I'm not even joking.

Peanutty Cucumber Sandwiches

1/3 c. vegan mayonnaise
Handful of chopped cilantro
1 t. lime juice
1/8 t. black pepper
One cucumber, peeled and sliced thin
One carrot, shredded
2 T. unsalted dry roasted peanuts, chopped

Mix the mayonnaise, cilantro, lime juice, and black pepper together, and spread on a slice of bread. Sprinkle some of the chopped peanuts and shredded carrot on top. Lay a few slices of cucumber on top. Add a second slice of bread, and slice gently into whatever shape you like. Serve. Enjoy!

Today's tea is a green tea with cranberry and pomegranate.